Manus Bio’s team is at FNCE in Orlando, Florida, this week. Sponsored by the Academy of Nutrition and Dietetics, FNCE is the world’s largest meeting of food and nutrition experts.
At the NutraSweet booth, the team is showcasing our latest stevia solution, NutraSweet Natural™. NutraSweet Natural is a consumer tabletop offering for sweetening beverages and bakery products. The innovative product removes the bitter, licorice-type flavor found in other stevia tabletop sweeteners.
The secret is in our star ingredient, Rebaudioside M (“Reb M”) – a sweet compound found in the leaf of a stevia plant that sets NutraSweet Natural apart from other forms of stevia, which carry a bitter aftertaste.
Next-generation calorie reduction
Through its NutraSweet Natural brand, Manus Bio is paving the way for next-generation sugar reduction with a unique green technology for sourcing nature’s sweetest ingredients while minimizing its environmental footprint.
“Despite their initial appeal, traditional alternative, artificial and natural, sweeteners have typically been associated with an unpalatable aftertaste, making them an imperfect alternative to sugar,” says Brendan Naulty, Manus Bio’s Chief Commercial Officer. “NutraSweet Natural was created by isolating only the sweetest, purest parts of the stevia leaf and incorporating them into a proprietary blend to create the taste of sugar without the calories. The result is a revolutionary natural sweetener with a clean – “just-like-sugar” – taste with none of the guilt or aftertaste of traditional alternative sweeteners.”
Over the course of four days, registered dietitian nutritionists, nutrition and dietetics
technicians, researchers, policymakers, health care providers and industry leaders gather at FNCE to address key issues affecting the health of all Americans.
Learn more about Manus Bio’s NutraSweet Natural solutions here – and pop by booth 806 to taste yourself our revolutionary stevia sweetener!