Monk Fruit Sweetener
For the first time ever, monk fruit sweetener is being manufactured at commercial scale in the United States – right here at our biomanufacturing facility in Augusta, Georgia.
We have reimagined a scarce, crop-dependent ingredient into a more reliable, scalable, and sustainable sweetening solution for global food and beverage brands. By moving beyond traditional supply constraints and overseas sourcing, we are helping shape a more resilient – and more delicious – future for sweetness.
Applications
Monk Fruit Sweetener can be incorporated into a wide variety of food and beverage applications, delivering a clean, sugar-like taste and next-generation sugar reduction at scale.
Speak to an expert
Schedule time with Sai Prakash Chaturvedula, Senior Vice President – Commercial, to learn more about Monk Fruit Sweetener

Yume M Stevia Sweetener
Explore also our premium stevia sweetener that forgoes many of the risks associated with traditional stevia agriculture. Without compromising flavor or performance.
Learn moreMade by Manus®.
Brought to you by Tate & Lyle.
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